By Paul Armentano
TABRIZ, IRAN – The consumption of hemp seed nutritional oil, in conjunction with the intake of evening primrose oils and a restricted diet high in hot-natured foods (such as pepper) and low in saturated fats and sugars, is associated with “significant improvement” in symptom management and immunological characteristics in subjects with multiple sclerosis (MS), according to clinical trial data published in the current issue of the scientific journal BioImpacts.
Full Article:
http://www.thedailychronic.net/2013/23047/study-hemp-seed-oil-associated-with-improved-clinical-and-immunological-parameters-in-ms-patients/